8 medium ripe tomatoes salt, to taste 2 cups water 1 cup quinoa 2 teaspoons olive oil 6 cups fresh spinach 3 cloves of garlic, minced 1 teaspoon chopped fresh parsley salt, to taste freshly ground pepper, to taste parmesan cheese/shredded mozzarella cheese Preheat oven to 375. Slice off ½[…]